This white peach sangria is the perfect warm weather cocktail to serve a crowd. Make it ahead of time for care free, easy entertaining like I did here for a my peach botanical garden party.
Serve a Pitcher of White Wine Sangria for Easy Entertaining
A while back I asked my husband, “Why don’t we ever make Sangria?” I mean it’s a perfect combination of wine, liqueur, and fruit. It feeds a crowd, and you can make ahead! It’s not New Year’s, but you should make a resolution to make a pitcher of Sangria. Soon!
Here’s one I’ve made a couple of times recently. I got the recipe from Southern Lady magazine and made a few tweaks to serve our crowd. Plus I’ve added a bonus tip with how you can pump this up even more and serve a bigger crowd.
This is the perfect peach punch style drink for summer entertaining. But it would also be terrific for tailgating, a game day snack ideas, a bridal shower, or a Mexican Fiesta.
The color is a nice peach hue but the addition of frozen berries {along with frozen peaches} gives this a pinkish tint. Keep that in mind if you’re trying to create a signature cocktail to coordinate with your party colors.
For more delicious party pitcher drinks, check out my white pear sangria recipe for game day, or this Pimm’s Cup pitcher.
FOR A LARGER CROWD: Use 2 of the large bottles of Pinot Grigio {equivalent of 4 regular size bottles}, 3 cups schnapps, 3 cans peach nectar, 2 cups of the lemonade concentrate, and added 2 cups of vodka for an extra kick. Let it chill for 6 hours.
White Peach Sangria Recipe
This peach sangria is the perfect pitcher drink to serve for entertaining. Made with white wine this party punch is light and delicious for summer parties or girls night in.
Ingredients
- 2 – 750 ml bottles Pinot Grigio
- 1 1/2 cups Peach Schnapps
- 2 cans peach nectar
- 1 cup frozen pink lemonade concentrate, thawed
- 1 cup frozen sliced peaches
- 1 cup frozen berries
Instructions
- In a large pitcher, combine wine, schnapps, nectar, and lemonade. Stir well.
- Add frozen peaches and berries and chill for at least 2 hours.
- Serve chilled over ice.
Looks delicious! Perfect for a tailgate-everything is already done all you need to do is sit back & enjoy!
yum! jared will love this, thanks! xxxooo
That looks so yummy! I might have to try that for our tailgate party tomorrow!
Yum! Sangria is one of my favorites, so I must try this!
I love Sangria anytime, anywhere, anyway! Thanks for the new recipe!
Thanks for this recipe! It was so delicious 🙂 I ended up substituting apricot nectar for peach b/c I couldn't find it in the store…..but it turned out great! I will absolutely make this again!!!
This was SO great! Had it at a party Sunday night and even all of the men wanted glass after glass. Thanks so much!
Great to hear. Thanks for the feedback!
Sounds delish!!! Can’t wait to try it!
(def. needs a Pin-it button :))
I do not see where is says how much sugar you need, could you please let me know! I look forward to making this!! Thanks!
Hi Ashley, sorry about that. The recipe was edited to omit the sugar, but I forgot to delete that part. The sugar made it cloyingly sweet.