by contributor Lisa Thiele
Red Wine Sangria
Ingredients
2 bottle of dry red wine
1 cup brandy
1/2 cup triple sec
1 cup orange juice
1 cup pomegranate juice
1/2 cup simple syrup (equal parts sugar & water, heated until sugar dissolves and cooled)
1 orange, sliced – I used a blood orange
1 apple, sliced – recommend Fuji or Honeycrisp
1 cup blackberries (OR blueberries, strawberries, raspberries)
Pomegranate seeds – optional
Directions
In a large container or pitcher, mix all the ingredients together, seal it and let it stand for at least 24 hours in the refrigerator before serving.
Chris @ Celebrations At Home says
Oh gosh, thanks Carri! It's 1/2 cup.
Carri says
How much Simple Syrup, it just says " 1/2"
Emily says
sangria is so delicious! i love it with apples
Fran Amenábar Ch. says
me encanta la sanrgía! ñami