This morning I asked my husband, “Why don’t we ever make Sangria’s?” I mean it’s a perfect combination of wine, liqueur, fruit, it feeds a crowd, and you can make ahead! It’s not New Year’s, but I’m going to make a resolution to make a pitcher of Sangria. Soon! Here’s one I want to try….maybe for a football tailgate party!?:
White Peach Sangria
2 bottles pinot grigio
1 1/2 cups peach schnapps
2 cans peach nectar
1 cup frozen pink lemonade concentrate, thawed
1/2 cup sugar
1 cup frozen sliced peaches
1 cup frozen raspberries
In a large pitcher, combine wine, peach schnapps, peach nectar, lemonade concentrate, and sugar. Stir until sugar is dissolved. Add peaches and raspberries and chill for 2 hours. Serve chilled or over ice.
recipe from Southern Lady magazine
photo from bon appetit














Looks delicious! Perfect for a tailgate-everything is already done all you need to do is sit back & enjoy!
yum! jared will love this, thanks! xxxooo
That looks so yummy! I might have to try that for our tailgate party tomorrow!
Yum! Sangria is one of my favorites, so I must try this!
I love Sangria anytime, anywhere, anyway! Thanks for the new recipe!
Thanks for this recipe! It was so delicious
I ended up substituting apricot nectar for peach b/c I couldn't find it in the store…..but it turned out great! I will absolutely make this again!!!
This was SO great! Had it at a party Sunday night and even all of the men wanted glass after glass. Thanks so much!
Great to hear. Thanks for the feedback!
Sounds delish!!! Can’t wait to try it!
(def. needs a Pin-it button
)