EEK! There’s A Dead Guy In My Dip!

October 12, 2008 By 1 Comment

Want a memorable dip presentation on your buffet table this Halloween? Here is an awesome “coffin” filled with dip and a little skeleton nestled inside. Using a firm loaf of bread and a skeleton found almost anywhere this time of year, you can make this yourself. Find out step-by-step at Woman’s Day. Fill with Lipton’s famous spinach dip and you have a snack to “die” for!
Spinach Dip
1 10-oz package frozen chopped spinach(thaw & sqeeze out liquid)
1 cup mayonnaise
1 cup sour cream
1/2 cup chopped onion
1 package Lipton Veggie Soup Mix
1 can water chestnuts-chopped
Combine all ingredients and chill for a couple of hours to let flavors blend. Serve with crackers and bread cubes.
Filed Under: appetizers & snacks, halloween
About Chris

Chris Nease is a party stylist and home entertaining expert with over 15 years of experience. In addition to her work as founding editor of Celebrations At Home, Chris is an editorial stylist and contributor to Celebrations.com, Occasions online, & Tablespoon.com. Most recently her work has been published in Cottages & Bungalows, and Yum Food & Fun for Kids.

Comments

  1. 1
    Jen @ Passion-for-Parties.com says:
    October 22, 2010 at 2:23 pm

    Love this! Think I'm going to make it for a party next weekend! :)

    Reply

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