Doritos Corn Dip

This sweet and spicy Doritos corn dip is so good, you won’t believe it until you try it!

This Doritos corn dip may sound crazy, but it’s surprisingly delicious with a sweet and spicy flavor profile. I was inspired by this recipe, but gave it a couple of alterations to suit our taste. This corn dip is so tasty I almost want to eat it with a spoon!

This is such a great dip to serve at a Super Bowl party or other football / tailgating event. I actually took this to a neighborhood pool party last summer and kept it “safe” by placing the serving bowl in a bed of ice that was inside a larger bowl.

The Doritos give this an orange color that also makes it a good choice for a Halloween party. Serve it with extra Doritos and regular tortilla chips.

Doritos Corn Dip

• 2 – 11 0z cans yellow niblet corn, drained
• 2 cups cheddar cheese, grated {grate your own, do not use pre-shredded for this}
• 1/2 cup mayonnaise
• 1/2 cup ranch dressing
• 1 medium red bell pepper, diced
• 1/4 cup green onion, diced
• 2 – 10 oz bags Spicy Nacho flavored Doritos
• Corn tortillas if desired
• Combine all ingredients together, except for chips.

Use about 6-7 cups, or 3/4 of bag of the Doritos, and crush them with your hands as you sprinkle them into the dip.  Mix well to incorporate them.

Cover and chill for a couple of hours or over night so flavors combine.

Serve with second bag of Doritos and tortilla chips.

This Doritos corn dip recipe is full of texture and flavor, and makes a large amount. For a smaller get-together you will want to cut the recipe in half.

I first shared this recipe on Homes.com.

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