This Delicious Chess Pie Recipe has been handed down from family member to family member. Get the recipe here, and serve it at your next dinner party or holiday gatherings and celebrations.
Today’s delicious chess pie recipe has been passed down through generations of Southern cooks. It’s actually a very easy recipe to make, and it’s perfect for family gatherings.
What is Chess Pie anyway?
The classic chess pie is simply a pie made with sugar, butter, and eggs. As we like to call it in our home, “sugar-butter pie.” You can also make a chocolate chess pie version which is amazing as well!
This is the dessert recipe to go to when you want to please everyone. I’ve not met anyone who doesn’t love this delicious chess pie. This is probably one of the easiest pie recipes you can put together.
Make it a day ahead if you have the time because it will taste even better the next day. Serve it with whipped cream or vanilla ice cream, or both! It’s simple to make, and you probably have the ingredients on hand!
There’s just nothing quite like a good old fashioned chess pie recipe. The simple and straight forward ingredients make magic as they all blend together.
Delicious Chess Pie Recipe
- 2 eggs
- 1 ½ cup sugar
- 1 stick (½ cup) cold butter
- 1 teaspoon vanilla
- ½ cup milk
- 2 Tablespoons flour
- Deep dish pie shell
Preheat oven to 350 degrees.
Blend eggs, sugar, and butter together with a mixer on low. When mixture is combined well, add in vanilla, milk, and flour, and mix until well integrated.
Pour mixture into pie shell and bake at 350 degrees for 1 hour.
Remove and let rest on a wire rack until cool.