Easter Brunch Entertaining Menu & Tablescape

Welcome springtime with an Easter Brunch Entertaining Menu & Tablescape that’s decked out in flowers and soft colors. Hosting Easter brunch is easy to do with these simple styling tips and recipes. Prepare the brunch menu ahead for stress-free entertaining. To set the scene create this lovely Easter tablescape to welcome adults and kids alike. And for more ideas check out our Easter entertaining series that’s loaded with tables, menu recipes, and projects.

Design an Easter table setting with soft colors and a few themed touches to delight your guests.

Today’s tablescape is full of spring colors for an inviting and delicious Easter brunch. My inspiration came from these adorable little bunny plates that I found at HomeGoods. They add whimsy without being too “cutesy.” The band of flowers around the plates is like a spring garden full of blooming color. This allowed me to bring in some of my favorite tinted glassware.

I created this Easter brunch as a way to entertain at home with a light menu that’s full of flavor. Host it for friends or family before having an Easter egg hunt! And for more Easter entertaining ideas you should check out this beautiful Easter tablescape & menu. For a table that’s a bit more nature inspired check out this Easter brunch entertaining menu and table.

Follow these Easter Brunch Entertaining Menu & Tablescape ideas for a holiday celebration with family or friends. 

• The table setting is simple, really. There are lots of colors but the soft muted hues look very tranquil. Each place setting incorporates yellow plates, blue napkins, pink and green glasses, and specialty bunny plates that tie it all together.
• A single billy ball stem lays across each plate and adds a bit of nature to the settings.
• Egg cups are terrific to use as name holders {like I did for these tea party ideas} but can also hold an array of items other than eggs. Here I added greenery and a mini chocolate bunny for each guest.
• Speaking of greenery, I use a mossy plant filler instead of the typical Easter basket “grass.” I like how it elevates the table to a more sophisticated look.
• The centerpiece is a mix of flowers and Easter eggs. I filled two different sized vases with a mix of pink, yellow, and white flowers. And I included a dish filled with eggs and more mossy filler.

Prepare an Easter Brunch Menu with these recipes for entertaining

• This brunch begins with a relish dish. My grandmother ALWAYS included a relish dish at holiday meals. I used my egg dish as the relish tray to serve caper berries, mini sweet pickles, olives, and nuts. The little compartments worked great for separating everything!
• Next is a green & citrus salad. It’s a mix of baby kale & baby spinach + orange slices + lightly toasted walnuts + crumbled Gorgonzola cheese, topped with a champagne vinaigrette dressing.
• The goat cheese & roasted red pepper quiche recipe is a favorite which I served at this baby shower sip and see. Another delicious option is this easy chicken quiche. 
• These deviled eggs with bacon are out of this world, and is my go-to recipe.
• To wash it all down I served a sparkling Rosé for the adults and mocktail sparkling fruit punch for the kids.

Dress up purchased baked goods with flowers for a beautiful Easter Dessert Table

• I purchased the desserts and dressed them up for the occasion with fresh flowers and rosemary. I chose two mini cakes from the bakery – chocolate cappuccino fudge, and vanilla buttercream. 
• Dana’s Bakery provided macarons in an array of flavors from Birthday Cake, to Key Lime Pie. The Orange Creamsicle and Fruity Cereal flavors tasted just like my childhood {hello Creamsicle ice cream and Fruity Pebbles cereal!}. 

This Easter brunch menu was a hit with the family and so simple to put together. You really don’t have to go over the top to make a great impression on your guests!