These honey chicken salad cups are a wonderful bite sized appetizer that would be great for any occasion, especially for a tea party or ladies luncheon. You can make the mixture ahead of time and then fill the cups just before company arrives. Bon Appetit!

Honey Chicken Salad Cups
2 cups chopped cooked chicken2 celery ribs, diced1/2 cup craisins1/2 cup chopped pecans, toasted3/4 cup mayonnaise1/8 cup honey1/8 tsp salt1/8 tsp pepper2 Packages frozen Filo Tartlet ShellsCombine all filling ingredients together and cover and chill for 2 or more hours. When ready to serve, fill each tartlet shell with filling.



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